F&B Consulting

Supporting F&B Brands from Start to Finish.

Our objectives are geared towards providing a satisfying customer experience that includes enjoyable Food & Drink and a unique & comfortable atmosphere while running the operations which runs efficiently, increasing the profitability.

Our objective is to attain higher profitability by enhancing the factors mentioned below

Food & Drink
Profitability
Brand Management
Dining Experience
Longevity
Expansion

Our Operational Services

Pre-Opening Services

Our expert Restaurant Set-Up team is well experienced in opening the restaurant of your choice and even create a completely new team for your kitchen & operations. Our expertise lays in developing a team which will cost less in operations but function systematically & professionally.

Post-Opening Services

Our Post-Opening Operational services execute & monitor all operational activities which are required to reduce the Cost of Operations, increase profitability and monitor & improvise the performance of the workforce.

Restaurant Audit

Our unique service of Restaurant Audit will carry out an Audit of maximum 3 days which will provide you with an analysis of the Food Quality, Workforce valuation & productivity and the loopholes in the functionality of the restaurant, which can result in the improvement of the profitability ratio.

Menu Engineering & Planning

Our well-experienced Chefs & F&B Experts are highly qualified and experienced to in performing a detailed Menu Engineering for your restaurant and even create several plans on how to provide a plan for combinations for suggestive selling. This combination will enhance Menu Quality and increase the Average Check per order.

Restaurant Audit

Our Restaurant Audit service provides you with a complete analysis of the functionality & the positioning of your Brand and your Business. Our team comes in to check if a restaurant is taking the right steps in its operational process. We evaluate on the basis of a 50-Points Checklist where we evaluate your business. This will provide you with insight about,

  • Current Resources
  • Product Evaluation
  • Operational Accounting Audit
  • Inventory management
  • Food Costing & Selling Price
  • Recipe management & costing
  • P&L Critics

Pre-Opening Services

Our Pre-Opening Services include a wide variety of services which ensure on creating a strong foundation for your restaurant. We provide support in every aspect of the Starting of the restaurant.

Strategic Service Management

Strategic Service Management aims to optimize the post-sales that a company provides, by synergising the services and the resources forecasting, service partners, workforce, and service pricing. We provide you with,

  • Operations Strategy
  • Marketing Strategy
  • Brand Strategy
  • Catering Strategy
  • Delivery Strategy
  • Growth Strategy

Concept Development & Creative Services

Our unique combination of Operations & Marketing will provide a unified solution to develop the Brand Identity you have imagined. We will provide you with,

  • Brand Identity & Concept Development
  • Business Plan Development
  • Menu Design Development
  • Exterior Signage Design
  • Logo Branding
  • Packaging Branding
  • Marketing Collateral & PR Services
  • Website Design & Development

Financial Analytical Services

The Accounting block of Inkling will assist you and create several financial strategies which will be devised keeping in mind the Financial capacity for the Business setup and initial operations. We provide you with,

  • Start-Up Cost Analysis
  • Finance Flow Analysis
  • Profit & Loss Analysis
  • Breakeven Point Analysis

Design & Construction Services

Our Design & Construction Service has the required experience to execute every aspect of the Development of your Storefront. We take care of every aspect from Designing to Constructing your Storefront. This service includes,

  • Project Management & Oversight
  • Building Design
  • Interior & Exterior Design
  • Architect Selection & Oversight
  • General Contractor Oversight
  • Liason Permission & Licenses

Turnaround / Post-Opening Services

When a company that has experienced a period of poor performance moves into a period of financial recovery, it is called a turnaround period. We are equipped & well-experienced to provide you with a full-fledged turnaround service, which will ensure a higher probability for the turnaround period to function as per the expected forecasting.

What do we offer in our Turnaround services?

Labor, Food & Drinks Cost Analysis

Existing Vendor Analysis

Staff Analysis & Recruiting Policies

Product Mix & Menu Analysis

Executive Chef & Mixologist consulting

Industry Trends & Market Analysis

Delivery & Catering Operations systems

F&B Operational Training

POS & Back Office Selections

Revenue Handling Procedures

Manuals, Procedures, Policies, Custom Forms & Checklists development

HACCP Safety audits & system developments

Let us improve your business!

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